WINE LIST

California, USA. The Avalon Zinfandel is juicy and structured, with a long, velvety finish. Dark berry flavours of blackberry and plum with spicy notes on the nose. Perfect for a steak and grilled dishes.

Central Coast, USA. Ballard Lane Pinot Noir exudes aromas of vivid, ripe black cherry, dark berry fruits, baking spice, and toasty French oak. The palate is ripe and delicious upfront with surprising depth and flavor, richness and ripe berry character finish with hints of toasted french oak, coffee, and cocoa nibs.

Pomerol, France. By Clinet is a wine wrapped in layers of deep garnet. Complex flavours of dry red fruit, prune and Melanosporum truffle intertwine on the nose. Gentle, fruity and well-balanced on the palate, it develops into a lush aromatic palette of cranberry, redcurrant and fresh plum with hints of fresh hazelnut. A pure expression of the power and charm of the Pomerol terroir.

Napa Valley, USA. Full-body wine, Bordeaux-style Blended, with hints of Vanilla, Tobacco, Cherry, Dark fruits.

Huat - Medoc, France. One of an excellent Bordeaux rouge, lovely brillant red colour, balanced and rounded with generous flesh and a delicate array of morello cherry, black pepper and cocoa notes.

A Rhône Valley blend of Grenache, Shiraz, and Mourvedre from Château Gigognan, known for its robust, spicy, and complex flavour profile.

A Grand Vin de Bordeaux, this Merlot-Cabernet Franc blend from Montagne Saint-Emilion offers a complex and robust flavor profile.

A Grand Vin de Graves from Pessac Leognan, France, this Cabernet-Merlot blend is known for its rich, full-bodied, and complex flavor.

A Grand Vin de Bordeaux from Margaux, France, this blend of Cabernet, Merlot, and Petit Verdot offers a rich and complex taste.

A classic Chardonnay from Chablis, France, this wine is known for its crisp acidity, mineral notes, and elegant green apple flavors.

A unique blend of Grenache, Clairette, and Marsanne from Costières De Nimes, France, offering a rich, fruity, and aromatic experience.

A refreshing Sauvignon Blanc from Marlborough, New Zealand, known for its vibrant acidity and notes of tropical fruit and fresh herbs.

A delightful blend of Chardonnay and Viognier from the Languedoc region in France, offering a balanced and fruity flavor profile.

California, United States. This stainless-steel aged Chardonnay produces a bright, fruit forward wine that is clean and refreshing on the palate. It’s filled with aromas of Granny Smith apples, citrus, lush pears and tropical fruits. The finish is light and crisp, with luscious fruit lingering on the palate. Its sweetness and acidity are well balanced. Served chilled and add compliment to your fish, poultry or white sauce pasta dishes.

A premium Blanc de Blancs Champagne from Jean-Noel Haton, known for its crisp, fresh, and elegant flavor profile.

A premium Champagne from Dumangin, known for its extra brut style, offering a dry, crisp, and refreshing bubbly experience.